MLG London Looking for Floating Sous Chef at Camden Town with Primrose Hill, London Full Time
An exciting opportunity is available for a Senior Sous Chef to join a fantastic company based in Central London.
Our Home Marylebone restaurant (W1U5JZ) and our gastro pub The Princess of Wales (NW18LL) are looking for a Sous Chef, floating Sous Chef, able to work closely to our Head Chefs in order to keep the high quality standards of our food.
We are working with fresh ingredients, all our recipes are authentic, Italian-British fusion and artisan.
Our customers are local and recurrent from years, thanks to our consistent passion and skills.
What we offer:
£1,500 Signing on Bonus
Competitive salary
Share of service charge
Chance to grow with the company
Support to achieve your full potential
Free meals
Pension scheme
28 days holiday
What we’re looking for
-Someone with personality, energy and a smile
-Previous experience at Sous Chef level
-A passion for fresh food and service
Who we are
Marylebone Leisure Group is an company based in Central and West London operating a collection of seven Gastro Pubs. We take pride in our excellent food, freshly made on site, and the quality of the drinks we serve.
Above all we focus on ensuring we create the perfect atmosphere; for both the customers and the team.
Is this you?
If this role looks like a good fit, then get in contact and tell us why.
If you think it’ll be a good fit in a little while, then still get in touch as we’re always looking to hire people who can grow with us. We may have just the right role ready and waiting to be filled…
